Infuse the Oil: In a small saucepan, combine the olive oil, bay leaves, and rosemary. Heat the mixture over low heat for about 30 minutes. Be careful not to let the oil boil; it should just be warm enough to extract the beneficial compounds from the herbs.

Strain the Oil: After 30 minutes, remove the saucepan from the heat and let it cool slightly. Strain the oil through a fine mesh strainer or cheesecloth into a clean glass jar to remove the herbs.

Store the Balm: Let the oil cool completely before sealing the jar with a lid. Store the balm in a cool, dark place to preserve its potency.

How to Use the Balm

Apply Generously: Take a small amount of the balm and massage it gently into the affected areas. Focus on joints and bones where you experience the most pain.

Daily Routine: For best results, use the balm twice a day—once in the morning and once before bed. The regular application will help reduce inflammation and ease pain over time.

Relax and Heal: After applying the balm, take a few moments to relax and allow the ingredients to penetrate deeply into your skin. This can enhance the soothing effects and help you feel more comfortable.

Benefits of Consistent Use

By using this homemade balm consistently for seven days, you should start to notice a reduction in pain and stiffness in your joints and bones. The natural anti-inflammatory properties of bay leaves and rosemary, combined with the soothing effects of olive oil, can provide significant relief.